Best Cheesy Indian Food in Winnipeg

About Our Aloo Cheese Kulcha

The Aloo Cheese Kulcha is where traditional meets modern - a delicious fusion that has quickly become one of our most popular offerings. We take our classic spiced potato filling and enhance it with a generous amount of melted cheese, creating a kulcha that delivers both authentic Punjabi flavors and the irresistible appeal of stretchy, gooey cheese.

The potato filling is seasoned with our signature spice blend including cumin, coriander, green chilies, and fresh herbs. We then add cheese that melts perfectly when baked in our tandoor, creating that satisfying cheese pull that makes this kulcha so popular, especially among younger diners and families.

Despite the cheesy addition, this kulcha stays true to its Amritsari roots. It's baked in our traditional tandoor until golden and slightly charred, then served hot with our homemade chole and chutneys. The Aloo Cheese Kulcha is proof that you can honor tradition while embracing new flavors.